10+ Delicious Recipes To Use Canned Blueberry Pie Filling
Canned blueberry pie filling is one of those pantry staples that can do so much more than make pies. These recipes to use canned blueberry pie filling will help jump-start your creativity. Whether you want something sweet for breakfast, a quick dessert, or a fun snack, pie filling is a great way to save time.
These recipes are sure to give you some inspiration.
Classic Blueberry Jello Salad
Blueberry Jello Salad is a classic favorite that is perfect for potlucks and family gatherings. It features a tasty Jello and blueberry pie filling base, topped with a creamy, cheesecake-like layer. This simple and delicious dessert is always a crowd-pleaser.
No-Bake Blueberry Yum Yum
Blueberry Yum Yum is a creamy, no-bake dessert that’s easy to love. It has two fluffy layers with a sweet blueberry pie filling in the middle. This Southern favorite is simple, delicious, and perfect for any occasion.
Blueberry Almond Dream Bars
Blueberry Almond Dream Bars are a no-bake dessert that’s full of flavor. They start with a shortbread cookie crust, followed by a creamy cheesecake layer, blueberry pie filling, and whipped topping. A sprinkle of white chocolate curls adds the perfect finishing touch to this delicious treat.
Ninja Creami Blueberry Ice Cream
This Ninja Creami blueberry ice cream is rich, creamy, and simple to make!
Blueberry Cobbler Muffins
Blueberry Cobbler Muffins are soft, tender, and lightly flavored with cinnamon. They’re topped with a sweet blueberry cobbler topping, making them perfect for breakfast or a snack.
Blueberry Angel Food Cake
This no-bake Blueberry Angel Food Cake is light, moist, and perfect for summer. It’s quick to make and ready in just 15 minutes!
Easy Blueberry Cheesecake Dessert
This Easy Blueberry Cheesecake Dessert has a light and creamy no-bake cheesecake layer. It’s a great make-ahead dessert for any time of year!
Blueberry Bread Pudding with Whiskey Sauce
Blueberry Bread Pudding is a warm, creamy dessert made with blueberry pie filling and topped with a rich whiskey butter sauce. It’s easy to make and perfect for serving a crowd.
Crock Pot Blueberry Cobbler
Crock Pot Blueberry Cobbler is a warm and comforting dessert with three simple ingredients. It’s easy to make and perfect for cold winter days or any time of the year!
Thanksgiving Jello
Thanksgiving Jello Salad is a simple and tasty recipe that’s perfect for holiday gatherings. Made with just a few ingredients, it’s a festive treat everyone will enjoy.
Tasty Blueberry Pie Meringue Topped Squares
If you love blueberry pie, enjoy these Blueberry Pie Meringue Topped Squares! This easy dessert has sweet almond and blueberry flavors, making it a treat you’ll want to make again and again.
Blueberry Dump Cake
Blueberry Dump Cake is as simple as it gets, with just 4 ingredients and one pan. It’s made with fresh blueberries and sweet blueberry pie filling for a dessert full of juicy berry flavor.
Blueberry Cobbler
This cobbler is so easy to make! It combines premade blueberry pie filling with a sugar cookie-style topping for a delicious dessert you can enjoy anytime.
Patriotic Ice Cream
This sweet cream ice cream has fruity swirls and tasty pieces of vanilla sandwich cookies. It’s the perfect treat for summer!
FAQs
It’s easy to enhance the flavor! Add a squeeze of fresh lemon juice or a pinch of cinnamon to brighten it up. You can also stir in a handful of fresh or frozen blueberries for more texture and flavor.
Yes, most desserts and baked goods made with canned pie filling freeze well. Just make sure to store them in an airtight container to avoid freezer burn. Thaw them in the fridge when you’re ready to enjoy.
Many pie fillings are gluten-free, but it’s always a good idea to check the label for any added thickeners or ingredients that might contain gluten.
You can, but you’ll need to cook the fresh or frozen blueberries with sugar and a thickener like cornstarch to create a similar consistency and sweetness. Canned pie filling is convenient because it’s prepared and ready for use.
Transfer any leftover pie filling into an airtight container and store it in the refrigerator. It should stay fresh for up to a week.
I hope this list gave you plenty of inspiration to try something new. From breakfast treats to desserts and even creative snacks, there’s so much you can make with just one can.
By Katie Shaw
Katie lives in Virginia with her husband, three daughters, a chocolate lab, and over thirty chickens. She loves creating simple tutorials for sourdough, bread, and soap. Her recipes, articles, and YouTube videos reach millions of people per year.