Homemade Caramels are soft, chewy, and easier than you think!

Basic ingredients that are super affordable

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Just mix everything together

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Bring to a boil

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Cook for 10-20 minutes until the mixture reaches the soft ball stage.  (This sounds complicated, but all you have to do is look at your candy thermometer!)

Pour into parchment-lined pan

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Be careful, it's hot!

And now, we wait it to cool

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It takes at least four hours. (I know.)

It's all worth it

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Cut into small squares  (it's rich!)

Wrap them in wax paper

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Like cute little presents!

You can totally do this!

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Perfect for gifts, or just for you know... eating!

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