Old Fashioned Cucumber & Onion Salad
A simple vinegar dressing combined with sliced cucumbers and onions for a make-ahead summer side dish you'll love.
- 2 large cucumbers
- ½ small white onion
- ⅓ cup white vinegar
- 4 teaspoons sugar (1 tablespoon + 1 teaspoon)
- 1 teaspoon salt
Make the dressing. Combine the vinegar, salt, and sugar in a small mixing bowl. Stir until the salt and sugar dissolve.
Prep the veggies. Cut the cucumber in half lengthwise, then use a spoon to scrape out the seeds. Cut into ¼ inch thin slices. Cut the onion into very thin slices.
Combine and chill. Put the veggies in a mixing bowl and pour the dressing on top. Stir to combine, then cover and chill for at least 2 hours.
Calories: 167kcal | Carbohydrates: 38g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2339mg | Potassium: 885mg | Fiber: 3g | Sugar: 26g | Vitamin A: 630IU | Vitamin C: 17mg | Calcium: 103mg | Iron: 2mg