Chewy Oven Dried Strawberries
This recipe produces a chewy, candy-like dried strawberry that kids (and adults!) will love.
Prep Time10 minutes mins
Cook Time6 hours hrs
Total Time6 hours hrs 10 minutes mins
Course: Snack
Keyword: chewy dried strawberries, oven dried strawberries, preserving strawberries
Servings: 8 snacks
Calories: 60kcal
Author: Katie from Heart's Content Farmhouse
- 2 pounds fresh strawberries halved or quartered
- 1 teaspoon lemon juice bottled or fresh
- 4 tablespoons sugar
Prep. Preheat oven to 175 if possible, or 200 degrees. With parchment paper or a silicone baking mat, place strawberries on top in a single layer
Combine all ingredients. Combine all ingredients in a large bowl and allow to sit at room temperature for 30 minutes until strawberries have released their juices
Bake. Bake for 2-3 hours with the door ajar, rotating every 30 minutes. The strawberries are done when the edges are darkened and they have a sticky texture.
Cool. Allow to cool completely before storing. Will keep best refrigerated or frozen.
Calories: 60kcal | Carbohydrates: 15g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 173mg | Fiber: 2g | Sugar: 12g | Vitamin A: 14IU | Vitamin C: 67mg | Calcium: 18mg | Iron: 1mg