Learn how to make the ultimate deep dish pizza at home! Perfect for family pizza night.

Introduction To Deep Dish Pizza

The key to the perfect crust? Patience! Allow your dough to rise twice for a light, airy foundation.

The Secret Ingredient - Time

Mix bread flour, dry milk, and yeast with warm water and honey. A shaggy, sticky dough is your starting point.

Crafting The Dough

After kneading, let the dough rise until it's doubled. This is when the magic happens.

First Rise To Perfection

Simmer hand-crushed plum tomatoes with herbs for a sauce that’s thick, rich, and bursting with flavor.

Homemade Sauce Marvel

Divide and roll your dough into circles, then let them rise again in oiled pans for the perfect depth.

Shaping Your Masterpiece

Spread your homemade sauce and sprinkle generously with mozzarella and Parmesan cheese. Add pepperoni for that extra zing!

Layering Flavors

Bake until the cheese bubbles with golden spots. The aroma of freshly baked pizza will fill your kitchen.

Baking To Golden Perfection

Cool, slice, and serve your deep dish pizza. It’s more than a meal—it’s a piece of happiness, baked to perfection.

Slice Of Happiness

SWIPE UP TO PRINT  RECIPE