By Michaela Doe
July 22, 2020
Discover a no-strain, no-syrup method that revolutionizes the way you make lemonade
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Freshly squeezed lemon juice, granulated sugar, and cold water, bring this classic drink to life.
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Mash sliced lemons with sugar.
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Squeeze lemon juice
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Combine water, lemon juice, and the lemon-sugar mixture. Stir until the sugar dissolves, then chill for the ultimate refreshment.
Mix It Up
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Adjust the sweetness and tartness to your liking, ensuring every glass is just right for you.
Serving Perfection
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