A super simple Italian bread dough is filled with parmesan, mozzarella, and pepperoni. Very popular with kids!
Combine all dough ingredients in stand mixer or bread machine on the dough cycle. Knead until smooth or allow bread machine to complete its cycle.
Place dough on top of prepared baking pan and stretch into 10 x 10 square and allow to rest ten minutes.
Preheat oven to 375.
Place fillings on top in this order: Parmesan, mozzarella, pepperoni, leaving a 1 inch border on each side.
Roll up carefully.
Bake for 40-50 minutes and allow to cool 15 minutes before slicing.
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