How to Make Super Easy Triple Berry Sangria

Sugar, berries, and sliced citrus are the perfect complement to red wine. You’ll love splitting a pitcher of this triple-berry sangria with a few friends, and it mixes up in just minutes. Buy frozen berries, and you won’t even have to wash or slice the fruit!

Sangria is my go-to drink for parties and gatherings. It’s so easy to throw together and always a crowd-pleaser. I’ve served this sangria at countless barbecues, potlucks, and even just lazy afternoons on the porch. It’s always a hit, and I love seeing people enjoy it as much as I do.

overhead view of pitcher with mint and berries.

Ingredients and Tools You’ll Need

Keep this as frugal as you want. Just get some frozen berries at Costco, and for the wine, choose something affordable! No use spending a lot on something that will taste like berries in the end. We typically use the Barefoot brand of Merlot for this sangria.

fruit, wine, and club soda in small white bowls.

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  • 2 cups mixed berries, I like the frozen triple berry blend at Costco.
  • ΒΌ cup granulated sugar
  • 1 orange cut into wedges
  • 1 bottle red wine (Merlot works well)
  • 1 cup brandy or vodka, I like raspberry vodka because it really adds to the flavor.
  • 2 cups club soda

If you’d like to double or triple this recipe, you can make adjustments in the recipe card at the bottom of this post.

How to Make Triple Berry Sangria

Step 1: Sugar The Berries. Combine the berries and sugar in a medium bowl. Set aside at room temperature for about 30 minutes until the berries are juicy and the sugar is mostly dissolved.

bowl of fruit mixed with sugar.

Step 2: Add The Alcohol. Place the orange wedges and juicy berries into a pitcher and add the wine and liquor. Stir, cover, and place in the fridge for 2-4 hours to infuse the wine with the fruit flavor.

pitcher with wine being poured in.

Step 3: Add Club Soda And Garnishes. Just before serving, stir in the club soda and serve over ice. Add whole berries, mint leaves, and additional orange slices to the glass, if desired. Refrigerate any leftovers and drink within 1 day.

glasses of sangria with berries.

Storage Instructions + What to Serve with Triple Berry Sangria

The Finished Sangria: Can be kept well for a day or two, covered in the fridge.

Single Serving: If you prefer not to make a large batch, you can easily adjust the recipe for a single serving. Just scale down the ingredients proportionally.

Serve over ice with some fun appetizers.

Questions and Troubleshooting

Can I use other types of wine?

Yes, this recipe is versatile. You can use white wine like Pinot Grigio or a sweeter option if you prefer. For a unique twist, try using a specialty wine like those from Gallo Family Vineyards.

What other citrus fruits can I use?

Besides oranges, you can add lemon slices and lime juices to enhance the fruit flavors.

glasses of sangria with berries.

More Sangria Recipes

Printable Recipe

Easy Triple Berry Sangria

Everyone loves this simple sangria recipe with mixed berries, citrus, and just the right amount of sweetness. Mix up at lunch and serve on the porch in evening!
Print Recipe
overhead view of pitcher with mint and berries.
Prep Time:30 minutes
Chilling time:3 hours
Total Time:3 hours 10 minutes

Ingredients

For the sangria

  • 2 cups mixed berries
  • ΒΌ cup granulated sugar
  • 1 orange cut into wedges
  • 1 bottle red wine (Merlot works well)
  • 1 cup brandy or vodka We like raspberry vodka
  • 2 cups club soda

For serving

  • mint leaves
  • whole berries

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Instructions

  • Sugar the berries. Combine the berries and sugar in a medium bowl. Set aside at room temperature about 30 minutes until the berries are juicy and the sugar is mostly dissolved.
  • Add the alcohol. Place the orange wedges and juicy berries into a pitcher and add the wine and liquor. Stir, cover, and place in the fridge for 2-4 hours to infuse the wine with the fruit flavor.
  • Add club soda and garnishes. Just before serving, stir in the club soda and serve over ice. Add whole berries, mint leaves, and additional orange slices to the glass, if desired. Refrigerate any leftovers and drink within 1 day.

Notes

This recipe is flexible! Switch out the berries or citrus if you want. Try a flavored vodka or brandy. Β 
To save money, choose frozen berries and an affordable wine.
Β 

Nutrition

Calories: 170kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 17mg | Potassium: 170mg | Fiber: 1g | Sugar: 13g | Vitamin A: 55IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg
Servings: 8 glasses
Calories: 170kcal
Author: Katie
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By Katie Shaw

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Katie shares simple, reliable recipes from her home in Virginia, where she lives with her husband, three daughters, a chocolate lab, and over thirty chickens.

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